Club sandwich with salmon
In slices of wholemeal bread
For those who spend a lot of time on the road and need a snack that will give them energy for the rest of the day, we made this tasty proposal: Fluffy slices of wholemeal bread with a filling of smoked salmon with capers and cream.
You can combine it with a green salad for a complete meal.
Nutrition table
| Nutritional table | Per 100g |
|---|---|
| Energy | 1.150 kj / 275 kcal |
| Fats | 15,7g |
| Of which saturates | 5,3g |
| Carbohydrate | 25,3g |
| Of which sugars | 3,4g |
| Fibre | 2,9g |
| Protein | 8,2g |
| Salt | 1,0g |
Weight (g)
145
Ingredients
Whole wheat toast bread 49%: Flour (Wheat, Whole Wheat 12%, Rye), Water, Vegetable fats and oils (Rapeseed oil, Palm oil), Dextrose, Yeast, Salt, Vinegar, Milk powder, Emulsifier (Mono- and diglycerides of fatty acids), Preservative (Calcium propionate). Smoked salmon 19%, Cream cheese 16%, Sauce 10%: Vegetable oil (Sunflower oil), Eggs, Modified starch, Vinegar, Sugar, Mustard, Milk cream, Lemon juice, Spices, Salt, Preservative (Potassium sorbate) Margarine: Vegetable fats and oils partially hydrogenated (Palm oil, Coconut oil, Rapeseed oil), Water, Emulsifier (Soy Lecithin),Capers 2%, Spices.
May contain in traces: Nuts, Sesame, Celery
Allergens are marked with bold
