Strudel 105γρ
With apple cream filling
In this recipe for strudel, delicious cream of apples and cinnamon are all combined to fill a sweet and fluffy brioche dough; one of our most popular products. A delicious sweet snack for any time of the day, and the perfect choice for breakfast on the go.
Nutrition table
Nutritional table | Per 100g |
---|---|
Energy | 1435 kJ/343kcal |
Fats | 9,2g |
Of which saturates | 3,6g |
Carbohydrate | 56,5g |
Of which sugars | 19,4g |
Fibre | 1,7γg |
Protein | 7,2γg |
Salt | 0,58g |
Weight (g)
125
Ingredients
Wheat flour, Apple and cinnamon cream filling 23% [Apple pieces 40% (from dehydrated apple), Dextrose, Sugar, Humectant (Glycerine), Maltodextrine, Partially dehydrated milk, Vegetable oil (Coconut oil), Stabilizers (Microcrystalline cellulose, Xanthan gum), Modified starch, Gelling agent (Amidated pectin), Acidity regulator (Sodium citrate), Cinnamon 0,2%, Cinnamon essential oil], Glucose-fructose syrup, Margarine [Vegetable oils and fats (Palm oil, Soybean oil), Water, Salt, Emulsifiers (Mono- and diglycerides of fatty acids, Polyglycerol esters of fatty acids), Acidity regulator (Citric acid), Colouring (beta-carotene), Flavourings], Eggs, Water, Sugar, Dextrose, Vegetable oil (Sunflower oil), Wheat gluten, Emulsifiers (Mono- and diglycerides of fatty acids, Mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), Yeast, Salt, Vinegar, Preservative (Calcium propionate), Antioxidants (Ascorbic acid, Citric acid), Flavourings, Colouring (beta-carotene).
May contain traces of: Sesame, Lupine, Soya, Nuts, Sulfates
Allergens are marked with bold